SIT Switzerland: Food Security and Nutrition

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Investigate how the international community addresses the challenges of meeting the nutrition, food security, and health needs of populations in the 21st century.

Major topics of study include:
-Sustainable agriculture
-Genetically modified organisms (GMOs)
-Slow Food culture in the contexts of Switzerland and Istria
-Public health and non-communicable diseases
-Obesity, under-nutrition, and inadequate nutrition
-Infant and child feeding

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About SIT Study Abroad

SIT has been providing immersive, field-based study abroad programs for undergraduates for more than 50 years. SIT offers more than 70 programs in Africa, Asia and the Pacific, Latin America, and the Middle East, as well as comparative programs in...