UCD Smurfit

The Origin Green Ambassadors is a unique opportunity that provides an interdisciplinary approach to teaching food business sustainability.
During the first three months of the programme we visited farms, processing facilities, and government agencies. We talked to farmers about slurry management and other ways to minimise the environmental footprint of their herds; we observed how plant managers implemented their Origin Green plan, for example achieving zero waste to landfill; and we discussed with Teagasc about pilot initiatives that calculate biodiversity on farms.

After coursework was completed, each student had multiple placements focused on CSR within companies and organizations. My classmates were one of the best aspects of the programme. Despite being spread all over the globe, we were able to foster a community and share with one another our learnings.