I had a great time and learned a lot!!!!!!!!

Commodities to Cafes was a great trip throughout which I was able to learn a lot about French agricultural practices, food marketing, and terroir. When you're not participating in class, field trips, or scavenger hunts there is plenty of time to sight see.

Dr. Sterns is one of the most knowledgeable professors I have ever had the pleasure of studying under as well as an excellent guide to Paris.