Location
- Portugal
- Lisbon
- Porto
Length
4 - 12 weeks
Apr 03, 2023
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About Program
The Food Gap is the first Gap year program for food-lovers and creative young adults. We believe learning about food is the best way to absorb the history and culture of a new place, so we spend the semester eating, learning from local chefs and cooks, and cooking for our group. The semester culminates in a group-made cookbook. Over the semester, you'll make friends for life, unleash your creativity with recipe making, food photography, and taking cooking classes. You'll also give back by volunteering on farms, at food banks, and with local families.
Video and Photos
Program Highlights
- Become a published cookbook author by contributing to the group cookbook
- Learn to cook for a group of 10+ people
- Take local classes from experts in cooking and baking
- Stoke your creativity with fun food games
- Eat and learn how to make pastis de nata