Italy: Culinary Training & Culture
- Italy
- Rome
- Florence
- Venice
About Program
Fall in love with the flavors of Italy as you take in the historic sites of Rome, learn to cook in Asti, and wander along the enchanting canals of Venice. Receive language and culinary training from renowned institutions.
Prepare for bold flavors and aromas as you embark on an Italian culinary adventure and learn about the communities, traditions, and cultures that produce the country’s legendary cuisine. This culinary Experiment explores the importance of seasonal, organic, and locally grown foods in different regions. Explore the food cultures of the different regions of Italy as you make your way from Rome, to Florence, to Asti. Whether you’re making pasta, tasting olive oil, or sampling homemade desserts, you will deepen your understanding of the intimate connections between food, culture, and sustainability within the context of Italy and beyond.
Video and Photos
Program Highlights
- Dive into the unique flavors of Italy while receiving culinary training from experts.
- Explore different food cultures in Italy during visits to Rome, Florence, and Asti.
- Deepen your understanding of the connections between food, culture, and sustainability in Italy and beyond.
- Learn basic Italian and practice with your homestay family as well as with local people while buying in outdoor markets
- Visit different places of interest, such as the Colosseum and Etruscan Museum.
Scholarships
The Experiment in International Living Scholarships
The Experiment in International Living offers a variety of need-based and merit-based scholarships to worthy high school students looking to participate in their program. The eligibility requirements vary depending on where you live and other demographics -- and your GPA is taken into account for some scholarships too.