CCIS: IAU, Wine, Gastronomy & Sustainability of the Mediterranean
Location
Multiple Locations +2
- France
- Aix-en-Provence
- Bordeaux
- Marseille
- Spain
- Barcelona
Term
J-Term
Subject Areas
Business
Earth Sciences
Geography
Hospitality
International Relations
Marketing
Sustainable Development
Nov 26, 2019
3 travelers are looking at this program
About Program
The Wine, Gastronomy & Sustainability of the Mediterranean J-Term Seminar focuses on the appreciation of gastronomy and wine while exploring regional and local delicacies. Students will learn to appreciate how these products are produced, understand how it impacts the environment, and will gain the ability to recognize how our consumption choices may be a potential solution or hazard to the global environmental crisis.
Video and Photos
