How much does Cooking and Culture in France cost?

Cooking and Culture in France starts at $5,300 USD. For full pricing, visit the provider’s website.

What are the age requirements for Cooking and Culture in France?

Cooking and Culture in France is open to participants aged 14 to 19.

How long is Cooking and Culture in France?

The program runs for 1-2 weeks.

Is housing provided for Cooking and Culture in France?

Yes, the program includes housing. Participants stay in apartments, dormitories, lodges, or with a host family.

What's included in Cooking and Culture in France's fee?

The program fee includes accommodation, activities, meals, transportation, and wifi.

Where is Cooking and Culture in France located?

Cooking and Culture in France is located in Normandy, France.

Community Choice Award Winner

High School

Cooking and Culture in France

Hosted by

Berridge Programs

5 (3 reviews)

Good for

Foodies

Adventure travelers

Cooking and Culture in France

Berridge Programs

5 · 3 reviews

Community Choice Award Winner

Location

France
- Normandy

Length

1 - 2 weeks

Program Categories

Cultural Immersion Study Abroad

Need-based funding, 529 Plan eligibility, LGBTQIA+ funding, BIPOC funding

Health & Safety

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Program Details

Program Type

Faculty Led

Timeframe

Summer

Housing

Apartment Dormitory Host Family Lodge

Age Min.

Age Max

Pricing

$5,300

What's Included

Accommodation Activities Meals Transportation Wifi

What's Not Included

Airfare Some Meals Travel Insurance Visa

Last Reviewed: Aug 07, 2025

Wish List

1 traveler is looking at this program

Frequently asked questions

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About Program

Friends, food, and France, three ingredients for the perfect summer!

Cooking & Culture blends hands-on cooking with food-focused adventures in beautiful Normandy, France. Live with your foodie peers on our 400-year-old farm in the Normandy countryside and boost your cooking skills while you bake, grill, sauté, and flambé your way through French classics and everyday favorites.

Beyond the kitchen, explore Normandy's rich history and heritage. Visit seaside villages, bake bread in a 16th-century windmill, taste oysters beside the sea, hike breathtaking coastline and enjoy dining experiences including a Michelin-starred restaurant.

Along the way, meet the people behind the food, from farmers and fishermen to bakers, cheesemakers and artisans, and discover how the food of Normandy is shaped by its land, traditions and people.

Join us for a summer of great food, new friends, and culinary adventures!

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Program Highlights

French Cooking Skills: Master French classics, baking and pastry while learning to sauté, grill, roast and flambé with confidence.
Meaningful Connections: Build lifelong friendships and share stories around communal tables, embracing the French tradition of food as a way to connect and celebrate.
Foodie Adventures in France: Explore specialty food shops, bustling markets, local producers, cafés and restaurants across Normandy.
Life on a French Farm: Live with your group on a 400-year-old Normandy farm, cooking, eating and sharing everyday life together.
Bake Like the French: Make breads, pastries and classic French desserts, including a breadmaking day at a 16th-century windmill.

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Diversity & Inclusion 💙

BIPOC Support

Berridge Programs is dedicated to creating an inclusive, welcoming environment where participants feel seen, respected, and celebrated. We celebrate diversity and encourage self-expression, ensuring that all students can thrive within our creative, respectful community. Our mentors and staff are dedicated to cultivating a space where individuality is embraced, and everyone is empowered to explore their passions authentically. Our programs are designed to promote personal growth, cultural understanding, and positive impact while maintaining the highest standards of integrity and respect for all individuals involved.

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Program Reviews

5.00 Rating

based on 3 reviews

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Rating Spread Gap Year

5 rating 100%
4 rating 0%
3 rating 0%
2 rating 0%
1 rating 0%

Housing 4.35
Support 5
Fun 5
Value 5
Safety 5

Good for Foodies, Adventure travelers

Showing 1 - 3 of 3 reviews

This program was an amazing experience into the food and life of the Normandy region in France. Our small group was able to learn from a variety of teachers each skilled in their own craft. Leaning about both the culture and food was able to bring more knowledge than just cooking. There is immense value in the program for what you can learn as well as the cost. Very few things come out of pocket, allowing you to spend money on gifts and other French products you would like to bring home. The staff that I met here were great to talk to and always helpful with any questions.

If you did this all over again, what's one thing you would change?

I would bring a larger suitcase to fit more food and things from the markets that we went to bring home. This also allows for easier packing when leaving and less stress. I would also bring more Euros as everything in these beautiful markets usually has to be purchased with cash.

Pros

Mouthwatering cuisine
Amazing and fun Staff
Environment/outdoors

What other participants should know

Limited Beach time
No advanced cooking techniques
Short program

A hike we took overlooking the ocean at La Hague.

It was a privilege to attend this program and get to know its coordinators. Such kind people run this program, and you can see how much care they have for each student—past, present, and future. These teachers are dedicated to their craft and very knowledgeable as well. The trips we took were exciting and fully immersed in French culture. Every day was a new adventure, but they also made time for us to hang out and get to know one another. I’d recommend this program to all food lovers, and culture lovers as well!

What is your advice to future travelers on this program?

To embrace every moment. There will be times when you’re scared to try something new, but just go for it. All of the fun experiences add up and make for an exciting, educational trip!

Pros

Very well planned out itinerary
Great way to connect with like-minded teens
Overall an impactful experience

What other participants should know

The occasional language barrier
Not enough time to explore the cities

My experience was wonderful. I got to meet new people and make new friends. I learned so much about the Normandy culture. We were always out and about. I never felt bored. I’ve got to try and do new stuff. I probably would’ve never done back home. It was a very safe environment, and I never felt unsafe. I got along with everyone. I liked that we didn’t have to wake up super Duper early. We never started earlier than 9:00 on those days. I would’ve loved it if we got to try more local restaurants. Thank you!

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About Berridge Programs

Berridge Programs provides meaningful experiences designed to foster creativity, connection, and self-discovery. Set in an 18th-century château in Normandy, France, our programs encourage participants to slow down, focus on their passions, and engage with life in a more intentional way. From filmmaking and cooking to writing and photography, we...