Professional Cooking Course in London

Video and Photos

Cooking up delicious dishes
Cooking up delicious dishes
Preparing fresh and organic produce
Preparing fresh and organic produce
Cooking
Cooking
Making fresh pasta
Making fresh pasta

About

This London-based cooking course is suitable for anyone with an interest in cooking who wants to develop their existing skills and repertoire or gain professional chef’s training. You’ll spend six whole weeks blissing out on pasta, pancakes, poultry, puddings, puff pastry, pickles, preserves and more.

As a leading cooking school in London, we have all the tools, tips and tricks to provide comprehensive culinary training, imparting you with knowledge that will last a lifetime. Students will graduate with a Level 3 Certificate from OCN London, a WSET Level 2 qualification in wine and the confidence to take steps towards a career in food, to become a professional chef or simply a brilliant home cook. This cooking course is designed to help you master the fundamentals of cooking, covering not only techniques but sourcing, planning, menu writing, budgeting, sustainability and more. You’ll also have the opportunity to take on work experience in your final week.

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Location

Location:
London
Currency:
English Pound
Weather:
Jan-Mar
52 F / 36 F
Apr-Jun
70 F / 43 F
Jul-Sep
73 F / 52 F
Oct-Dec
61 F / 37 F
Airports:
London-Heathrow
( LHR )
Gatwick
( LGQ )
London Stansted
( STN )

London, although typically regarded for its architecture and city lifestyle, is made up of 40% public green space in the form of incredibly lush parks. London has created an environment where you can spend the day enjoying city life and then escape to Primrose hill, the Thames, or a walk by the canals.

About Cookery School at Little Portland Street

Just a stone’s throw from Oxford Circus is an unexpected gem in the heart of London. Founded on solid teaching principles with a straightforward, hands-on approach, students leave Cookery School with the skills to become a confident and independent...